Markets we supply

To ensure B E Campbell has access to all market types the company ensures its processing facilities are export accredited and hold specific internationally recognised Quality Assurance Accreditations such as HACCP, MSQA, Ausmeat and Woolworth’s Quality Assurance (program
for suppliers).


Due to our accreditation and significant capacity B E Campbell has been able to successfully develop and service the following markets.


Export Markets

B E Campbell supplies pork to the following market destinations Japan, New Zealand, Singapore, South Korea, Taiwan, Thailand, Malaysia, Philippines, Hong Kong/China and Pacific Islands.


For more details please contact Jess Mesa on 02 9612 1488.


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Supermarkets

B E Campbell is a major supplier of fresh pork to key supermarket chains in Australia.
Our production is able to work closely with our customers to design products that are unique to your chain.


For more details please contact Luke Smith on 02 9612 1418.


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Restaurants and Clubs

B E Campbell provides a wide variety of products to meet the needs of Sydney restaurants and clubs. Our daily delivery service ensures our customers are able to get a delivery several times per week.


For more details please contact Lawrence Tsang on 02 8887 3002.


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Foodservice Suppliers

B E Campbell is able to provide our customers with unique value added pork products. Our daily delivery services to Sydney metro and overnight services to regional and interstate locations ensure a reliable supply of products on a daily or weekly basis.


For more details please contact Peter Do on 02 8887 3004.


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Butchers

B E Campbell supplies on a daily basis throughout the Sydney metro region a whole pork carcass delivery service. Butchers are able to place daily orders and receive the following day fresh pork carcasses in either whole or broken form.


For more details please contact John Maguire on 02 9612 1421.


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Smallgoods Manufacturers

B E Campbell is a major supplier of pork to the Australian smallgoods industry. With our large processing volumes, accreditation and factory location, B E Campbell is able to supply fresh and frozen pork to Australian smallgoods manufactures on a daily basis.


For more details please contact John Maguire on 02 9612 1421.


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